| Título: | Biological systems and flavors : science, technology and applications : natural, organic and clean aroma chemicals, unique complex bases, greener and ecologically friendly processes, taste and olfactory modifiers, and regulatory issues (2008) |
| Autores: | Ivica Labuda |
| Tipo de documento: | Article : texto impreso |
| Dans : | Perfumer & Flavorist (VOL 33 N 11, Nov 2008) |
| Idiomas: | Inglés |
| Materias: | |
| Nota de contenido: | ID:4528. - Articulo |
