
Título: | Hot chili pepper and virgin olive oil : two functional foods of the calabrian diet : a high tech approach for the evaluation of their quality and safety (2006) |
Autores: | Antonio De Nino ; Leonardo Di Donna ; Loredana Maiuolo ; Et Al. |
Tipo de documento: | Article : texto impreso |
Dans : | Journal of Applied Cosmetology : Trimestrale di Dermatologia Cosmetologica Quarterly Review of Cosmetic Dermatology (VOL 24 N 1, Ene-mar 2006) |
Idiomas: | Inglés |
Materias: | |
Nota de contenido: | ID:1529. - Articulo |